"Mastersons,
Your mastery of the seas, the Amaryllis, and culinary arts is without parallel, beyond my ability to extoll! A class act all the way."
The Televis
February 2007
|
|
Bruce Masterson dreamed of sailing in the Caribbean while crab fishing in the frigid Bering Sea. He bought a schooner, got his USCG captain's license, and began his career as a charter boat captain in 1979, chartering in New England and the Virgin Islands. Like any smart captain, he married his cook and in 1987 he and Laura moved ashore to start a family on St. John. They bought their first catamaran in 1990 and began taking guests out for day sails while raising two children.
|
 |
In 1996 they traded that boat for a cruising catamaran which they sailed in the Mediterranean, across the Atlantic to St. John, and finally to Florida. After a 7 year hiatus in the U.S. to get the kids through school, Bruce and Laura have returned to the V.I. to resume what they do best - introduce guests to the joys of sailing in the Caribbean.
You'll find Bruce a gracious host, ready to share his extensive knowledge of sailing and Virgin Islands lore. He knows the best anchorages, the best places to snorkel, and makes the best rum punch!
Laura developed a passion for fine food and sailing while catering private parties aboard a classic sailing yacht in New York Harbor. She met Bruce, they sailed away to the Caribbean as captain and cook on a charter yacht, and the rest, as they say, is history. A versatile cook, she enjoys creating dishes from fresh ingredients using a wide variety of spices. She is happy to accommodate any special requests or dietary restrictions.
|
|
|
